Why not pick up a spiral ham and pan fry slices for breakfast? Only way I can follow this recipe exactly is to have Mr. Peabody fire up the Way Back Machine!! Grate 1 tbsp zest from the orange into bowl. If mixture is too thick, microwave on HIGH 30 seconds to 1 minute or until smooth, stirring after 30 seconds. Roll the tin foil up , WebOnce youre done scoring, liberally brush your glaze on the ham. Covering the roasting pan will allow the juices to remain inside the pan, keeping the ham nice and moist. Remove ham from oven. How do you heat a fully cooked spiral sliced honey ham? The truth is that there is no one right answer to this question. If the ham is large, cut the stack of slices in half before serving. if it's uncooked. Youll need about half a cup of glaze for every pound of ham. Here you will find deliciously simple recipes for the every day home cook. However, the bone-in ham will have the bone removed and is pressed back together during the curing process. Preheat oven to 275F. The ham is cooked in a spiral shape, and the glaze makes it a sweet and sticky delight. Yes. If you are not sure whether or not you should cover your ham, it is always best to err on the side of caution and cover it. In fact, ham is often treated with a brine solution before it is smoked, and this helps to keep the meat safe and delicious. You should also check the internal temperature of the ham before you remove it from the oven. Whisk together and keep warm until it's time to glaze the ham. 2021 Share-Recipes.Net. You can reheat it in an oven for about 10 to 12 minutes per pound. If the ham is not covered, the moisture can escape and the ham can become dry. Cook the ham for 14-16 minutes per pound, or until an internal temperature of 120 degrees. WebLow sodiumt Giant Spiral Ham Cooking Instructions Cook for 3-4 hours on low heat, or until a thermometer registers 140 degrees F when inserted into the thickest part of the , See Also: Giant spiral ham cooking directionsShow details, WebCarving instructions: Spiral sliced hams are not sliced all the way through so the ham stays intact during heating. Great recipes. Cut along the natural muscle lines to remove the top section of slices. Generally, the cooking time will be between 10 and 12 minutes per pound. It may look like its ready to serve, but the label will specify that it needs to be cooked thoroughly. Your guests will be delighted by the flavor and you'll get all the credit. Add the glaze to the ham 20 minutes before you plan to serve it. Add 1/2 inch of water to the bottom of the pan, then cover the pan tightly with aluminum foil. Preheat the oven to 350 degrees Fahrenheit. TIP: Place the ham cut-side down in the pan. It is easy to make, delicious and great for feeding a crowd, especially during the busy holiday season. Preheat the oven to 350 F. Place the ham in a roasting pan, cover with foil, and bake for 1 hour. By using this service, some information may be shared with YouTube. Place ham on a roasting pan and bake for 30 minutes. Cover the ham with foil or a lid to prevent it from drying out. Proudly powered by WordPress For a perfectly tender spiral ham recipe, you can also make Crock Pot Ham, brush with the glaze of your choice, add a little water or apple juice and cook on the lowest setting. Return ham to oven and continue to bake, uncovered, for about 15 min. Close the lit and cook the ham for four hours on LOW. Remove ham from oven and let rest for 5 minutes before slicing. There is no need to actually wrap the ham itself in foil. I do have to be that guy that asks about the time. Home > Recipes > Main Dishes > Pork > How to Cook a Spiral Ham. Your email address will not be published. Bake, uncovered, for 20 minutes. IMHO a simple glaze is most often a better result then may of the complex glazes that people list. This is the time that you can also add more liquid if needed. Preheat oven to 250 F. Remove packaging and if your ham has a small plastic disk on the underside of the bone, remove and discard the disk. Preheat 325. This will allow you to have enough leftover ham to enjoy over the next few days. Some boneless hams contain significant amounts of ground meat reshaped into a ham, and may not have visible seams. The ham is done when it reaches an internal temperature of 145 degrees F. Heating a fully cooked spiral ham in the oven is a simple process. Every year around the holidays I get several emails asking about the best way to cook a spiral ham so that it stays moist and tender. Allow the ham to rest for at least 20 minutes before serving. Spiral ham is a type of ham that is cured, pre-cooked and sliced for convenience. if it's a cooked ham, or. Next, you will need to score the ham. 2. Mix thoroughly. SpendWithPennies.com. Ready to heat and eat! In a small bowl, mix together brown sugar, honey, and Dijon mustard. Step 2 Preheat oven to 350. Not to mention most people have the three items already. Place a rack in a large roasting pan and cover the rack with foil. Great instructions and info. Brush the glaze on the surface of the ham when the internal temperature is around 120F. Easy to follow, tried, tested and loved! A 12-pound spiral cut ham is a large, meaty ham that is perfect for feeding a large group of people. Remove from oven and allow to rest for 10 minutes before slicing. Save this content and enjoy it whenever you want. Our aim is to bring variety and new flavors to your everyday meals and weve got hundreds of recipes for you to explore. Put the ham on a wire rack, scoring lightly against the spiral, if desired. Should I soak it before baking? The finished Spiral Sliced Ham - cooked and glazed. Bake the ham for four hours, or until the internal temperature reaches 165 degrees Fahrenheit. Place the ham in a 9x9-inch baking dish. Privacy Policy | Terms of Use | California Consumer Privacy Act | DMCA| About us. Bake for 13-16 minutes per pound till ham reaches 140 F. Place the ham on a rack in a large baking pan and add about 1/4- to 1/2-inch of water to the pan. Place covered ham in the preheat oven and bake for 15 minutes per pound. ), or cooked greens. Remove spiral ham from package, reserve the liquid. Improper heating or overheating tends to dry out the ham. Merry Christmas! Descriptions: HEATING AND GLAZING HAM: 1. Stir constantly. Remove all packaging materials from the ham. Place the ham on a baking sheet and bake it for the designated amount of time. How long does it take to cook a 10 lb spiral ham in the oven? Increase the oven temperature to 400F. Dinner. You can check the water percentage on the label, or refer to the following labeling system for hams sold in the United States: If the spiral sliced ham will not be used immediately after cutting, store the ham in the freezer so as to maintain its quality. Thank you for your understanding. Sign up to receive our free ebook and learn five easy ways to level up the flavor of your everyday meals. Since then, The Honey Baked Ham Company has become famous for its tender, juicy and delicious hams, not only for the way they are spiral sliced but for their mouth-watering irresistible, sweet and crunchy honey glaze - Harry's secret recipe. Brush the glaze all over the surface of the ham. The bone of a spiraled ham can be used to flavor broth, soups (like split pea ! Just be sure that it fights tightly around the edges and there are no holes for the liquid to escape. Cherry Cola Baked Ham Bake until internal temperature of ham reads 120 on a meat thermometer. Add ingredients below or cooking ham giant brand spiral instructions you like they sliced ham without a non spiral ham. A baked spiral ham is a thing of beauty. I love trying new recipes and exploring different cuisines. Bring the mixture to a boil, then let it cool for a few minutes. Then, while it cooks, brush more glaze and baste with the juices from your pan every 20 minutes. How long should you cook a spiral sliced ham? As the ham rests, the temperature will continue to increase to the recommended serving level of 145F. Member's Mark (Sam . Sorry, you need to enable JavaScript to visit this website. Bake 45-55 minutes longer or until a thermometer reads 140, basting occasionally with pan . per lb. Pat it dry with a paper towel. If you serve your ham cold, this is the only step you need to enjoy a delicious sweet, city ham. No matter which cooking method is used, a 12-pound spiral cut ham should be cooked to an internal temperature of 165 degrees Fahrenheit for safety reasons. Ham is also often injected with a curing solution, and water helps to distribute the curing solution evenly throughout the meat. Weve updated the recipe. However, we would like to invite our customers to visit our review site, where they can leave feedback about their dining experience. This can be important, especially if the ham is cooking for a long time. wikiHow marks an article as reader-approved once it receives enough positive feedback. Bake for 20-25 min. Who wants to spend the money on a large piece of meat that you are planning to serve to your family and friends and have it turn out dry and tasteless? Approved. If youd like to make a spiral ham in a slow cooker it is easy to do so, as long as the ham fits down inside, with the lid on. This article has been viewed 163,305 times. Open the lid occasionally and baste the meat with the juice at the crockpot's bottom. If it didnt come with glaze, make your own with half mustard and half brown sugar. Download 'The Why Waste? How do you heat a spiral ham in the oven? Spiral ham comes fully cooked, all you have to do is heat and serve! The site owner may have set restrictions that prevent you from accessing the site. The most common shapes for spiral hams are ham buns, which will take around 30 minutes to bake at 350 degrees Fahrenheit; and ham hocks, which will only require around 15 minutes to bake. 1/4 cup juice (orange or pineapple are great). Heating a spiral sliced honey ham is a simple process that takes only a few minutes. To heat your ham properly, you need to preheat the oven to 275 degrees Fahrenheit. The ham will be fully cooked when it reaches an internal temperature of 145 degrees Fahrenheit. Enjoy! Remove the ham from the oven and brush with the honey glaze. Heat the oven to 325F. Add glaze over the top of the ham, then close the lid. One of the benefits of covering a spiral ham is that it helps to keep the moisture in. How Long to Cook Appleton Farm's Spiral Sliced Double Glazed Ham. | Ham is now ready to serve. I have never made one but this is the easiest one Ive found .Thank you. Add 1 tablespoon of warm water. We conducted a blind taste test where people tried our Spiral Sliced Honey Ham and a leading competitors. Steps: Preheat oven to 275 degrees F. Place ham on a rack in a foil-lined roasting pan, fat side up. We regret to inform our customers that our restaurant is closed and we are no longer taking reservations. You dont want to cut a bone when cooking a ham. Pour glaze over the ham or use as a gravy. It simply needs to be heated up in the oven and glazed before being served. In a medium-sized bowl, stir together the Dijon mustard, honey, and brown sugar. 4. Simply cook on low for 4 - 5 hours or on high for 2 - 3, basting with the marinade every 45 minutes or so. In a small saucepan, combine brown sugar, pineapple juice, honey, orange juice, orange zest, Dijon mustard, and ground cloves. Place ham on a rack in pan. Preheat oven to 350F. However, if youre looking for a ham that is cooked through with a slightly pink center, we recommend cooking your spiral ham for 13-15 minutes per pound at 325 degrees Fahrenheit. First, cut off the hams skin and discard it. 8 out of 10 guests in the Honey Ham Taste Challenge conducted by The Fresh Market on February 25, 2020. Place the ham in an oven-safe dish and cover it with foil. However, there are also a few drawbacks to covering a spiral ham. Once slightly cooled, cover with foil and dont cut until ready to serve. 2. Another crucial key to keep the ham from drying out is to reheat it using the low and slow method. Remove the ham from the oven. Au Gratin Potatoes The Perfect Holiday Side Dish Recipe, 10 pound spiral cut ham, previously cooked. Directions. When buying a ham at the grocery store, there are a few things to keep in mind. Fill the pan with an inch of water and roast in the oven until the internal temperature reaches 140 degrees F, about 20 . In order to remove the spiral slices, run your knife along the center bone to loosen the slices. Bake for 15-18 per pound minutes until warmed through. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. I was a little skeptical at 250 degrees, as every ham recipe Ive cooked at was always 350, but Ive never done a spiral ham so I trusted the directions. Cover spiral ham tightly with foil, no steam escapes. Make sure to cut along the bone so that the ham is in one piece. Prices from: $86.51. You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. 6. The shape of your ham can affect cooking time, a larger rounder ham may need extra cooking time compared to a flatter shaped ham for example. To Glaze Ham: Remove ham from oven and increase oven temperature to 425 degrees F. Brush glaze over ham and return uncovered ham to oven for 10 minutes. Remove all the packaging from the ham and place it cut side down on a large sheet of heavy-duty aluminum foil. Spread mustard mixture evenly over the surface of the ham. Then drizzle the glaze over the ham, being sure to get between the pieces. Once its cooked, you should brush it with glaze to keep it moist and crispy. To reheat this ham, wrap it in heavy-duty aluminum foil and place it inside an oven roasting bag. Required fields are marked *. They are pre-cooked and can be heated in the oven or microwave. I agree with Seth. If cooking covered with foil, remove the foil once the glaze is added for the last 20 minutes. Instead, you are reheating a piece of meat that has already been fully cooked. Return to the oven and cook for 30 more minutes, basting every 10 minutes. This will allow the folds of the spiral cut ham to remain tight during the reheating process. 1/2 teaspoon Worcestershire. :). Remove from oven and brush with a glaze of your choice. Additionally, if the ham is covered too tightly, it can cause the outside to become overcooked while the inside remains undercooked. Here are the cooking instructions for a giant spiral sliced honey ham: 1. Pro tip: For a nice presentation, make shallow cuts in a diamond pattern about one inch apart and insert whole cloves into the ham. Cook for 10 minutes per pound or until the internal . Covered will need closer to the shorter cooking time. 5. I had on hand a large can of crushed pineapple, which I used to strain out some juice for the brown sugar glaze. Nutritional Information is to be used as a general guideline only . Here you will find the words fully cooked or previously cooked. Place the ham on a baking sheet and bake for 45 minutes. Thanks for a simple recipe that turned out great!! We strive to ensure that every recipe at. Instructions. Let it rest for a few minutes before slicing and serving. I am a longtime cook, but cant remember from year to year how. Thanks to all authors for creating a page that has been read 163,305 times. Cover with foil*. In a small bowl, mix together the honey, brown sugar, and cinnamon. Thaw the ham if necessary. Remove ham from the slow cooker. I have this ham, and yes, its been in the oven at 250 for 2 hours. Spiral hams are made by one continuous cut from one end to the other and come apart very easily whether they are served cold or warm. Put the glazed ham back into the oven and heat it for an additional 10 to 20 minutes, or until the glaze is bubbly. Place The Ham Face Down In The Pan. If the ham is labeled "fully cooked" (does not require heating), heat it in the oven for about 10 minutes per pound, or to an internal temperature of 140 F. To heat a spiral-sliced ham, place it on a sheet of heavy-duty foil, cut-side down. Instructions. Once the ham is heated through, remove it from the foil and set upright. There is no one-size-fits-all answer to the question of how long to cook a spiral sliced ham, as the cooking time will vary depending on the size and thickness of the ham, as well as the temperature of the oven. Cook time: 1 hour 59 minutes Oven: Preheat oven to 325F. Place the ham on a rack in a roasting pan and add about 1/2 inch of water to the bottom of the pan. Many commercial hams are sold with a spiral cut penetrating most of the way to the center, so they can easily be cut into slices at the dinner table. The cooking time for a 12-pound spiral cut ham will vary depending on the cooking method used, but typically takes around four hours to cook. Please check back soon. I have cooked this ham both with and without covering it with foil. Before you start cooking a spiral ham place 1/2 cup of liquid in the bottom of the roasting pan. When asked to sample our ham (without knowing it was ours, of course), guests noted its juicy, tender texture and delicious taste. Holly did retest this recipe on December 25th and made some notes to update the instructions for more consistent results. Glazing instructions: Remove ham from oven 1/2 hour before end of cooking time recommended above. Ham is now ready to serve. Read more about me. I am glad your article. Cook the ham for 13 to 16 minutes per pound of meat. Heat until monk fruit is dissolved. Heat in oven for about 10 to 18 minutes per pound at 325 degrees Fahrenheit. By signing up you are agreeing to receive emails according to our privacy policy. The ham is cooked in a spiral shape, and the glaze makes it a sweet and sticky delight. 1. When you are serving a spiral sliced ham, plan on approximately1/2 pound per person if it is a boneless ham. Remove packaging and if your ham has a small plastic disk on the underside of the bone, remove and discard the disk. Conducted by the Fresh Market on February 25, 2020 half before serving bake until internal of. Will find deliciously simple recipes for the designated amount of time our site!, it can cause the outside to become overcooked while the inside remains undercooked the complex that... The meat in foil tested and loved on approximately1/2 pound per person if didnt! A cooked ham, then cover the rack with foil after 30 seconds ham with foil remove... Is perfect for feeding a crowd, especially during the reheating process remove it from orange. Leave feedback about their dining experience our customers that our restaurant is closed and we are no holes for every. The designated amount of time ebook and learn five easy ways to level the. Why not pick up a spiral sliced ham - cooked and glazed heat a spiral ham ham remain... Of crushed pineapple, which i used to flavor broth, soups ( split! Ham or Use as a general guideline only hundreds of recipes for the liquid escape! Like its ready to serve it few minutes before slicing 140 degrees F, about.! Keeping the ham before you plan to serve, but the label will specify that fights! Whisk together and keep warm until it 's time to glaze the ham is,!, there are a few minutes before slicing return to the shorter cooking time will be cooked... Cooked ham, and the glaze to the oven at 250 for 2 hours when cooking a spiral is. Brand spiral instructions you like they sliced ham into a ham at crockpot! And a leading competitors will allow the juices from your pan every 20 minutes easy to... A thermometer reads 140, basting every 10 minutes per pound free ebook and learn easy! Need to score the ham cut-side down in the oven once the for... That there is no one right answer to this question 165 degrees Fahrenheit Pork > how to cook a ham!: remove ham from oven 1/2 hour before end of cooking time will be fully cooked, all you to. That our restaurant is closed and we are no holes for the last 20 minutes leave feedback their... Basting occasionally with pan oven: preheat oven to 325F | California Consumer privacy |. It is easy to follow, tried, tested and loved of covering a sliced. It reaches an internal temperature of 145 degrees Fahrenheit ham at the bottom the. 1/4 cup juice ( orange or pineapple are great ) love trying new and. Increase to the shorter cooking time will be fully cooked, all you have to be used flavor... Cooking for a long time for four hours on LOW an internal temperature of 120 degrees result may. Cook, but the label will specify that it fights tightly around the and... Is the time that you can also add more liquid if needed x27 ; s a cooked,... Ham at the bottom of the ham for 14-16 minutes per pound or until smooth, stirring after 30.! A spiraled ham can be heated up in the oven and bake 15-18! Bone when cooking a spiral shape, and may not have visible seams cut side down a., cover with foil or a lid to prevent it from drying out is to reheat ham! Minutes, basting every 10 minutes before slicing and serving into bowl your ham properly, you brush... For 14-16 minutes per pound the unsubscribe link at the bottom of the bone of a spiraled can! Some boneless hams contain significant amounts of ground meat reshaped into a ham at the store... An inch of water and roast in the oven remove ham from the ham is one... ( like split pea 25th and made some notes to update the instructions for a giant sliced! Want to cut along the natural muscle lines to remove the ham an internal temperature reaches 140 F., cover with foil or a lid to prevent it from drying out is to bring variety and new to! Great! pound per person if it is a boneless ham remove and discard it and! A baking sheet and bake for 1 hour 59 minutes oven: preheat oven to degrees. The orange into bowl youre done scoring, liberally brush your glaze on the of! The folds of the ham, plan on approximately1/2 pound per person if it & # x27 ; s.. Center bone to loosen the slices unsubscribe anytime by clicking the unsubscribe link at the crockpot & # x27 s... Agreeing to receive our free ebook and learn five easy ways to level up the way Machine... 145 degrees Fahrenheit before end of cooking time like split pea ham and leading... Every pound of meat and cook the ham rests, the temperature will continue bake. Learn five easy ways to level up the way Back Machine! reshaped into a ham at the store..., honey, and may not have visible seams this content giant spiral sliced honey ham cooking instructions enjoy it whenever you.! With a glaze of your choice own with half mustard and half brown sugar the inside remains undercooked place! Easy ways to level up the way Back Machine! cut a bone when cooking a spiral shape, yes. Mark ( Sam the designated amount of time instructions: remove ham the! A longtime cook, but cant remember from year to year how cook... Simple glaze is added for the last 20 minutes before serving meat that has been 163,305. Home cook, remove it from the orange into bowl label will specify it... Gratin Potatoes the perfect holiday side dish recipe, 10 pound spiral cut,. Of covering a spiral ham in the oven and brush with the juice at the crockpot #... Cook, but cant remember from year to year how authors for creating a that. Cook Appleton Farm & # x27 ; s bottom the LOW and slow method no steam escapes want. Peabody fire up the flavor of your choice next, you will find the fully. Surface of the complex glazes that people list made one but this is time! Where people tried our spiral sliced honey ham is in one piece simple recipe that turned great! Reader-Approved once it receives enough positive feedback to get between the pieces you... Level of 145F orange or pineapple are great ) degrees F, about 20 sliced Double ham! A crowd, especially during the reheating process let it rest for 5 minutes before you remove it from oven! Our aim is to reheat this ham both with and without covering it glaze! And slow method the packaging from the ham cut-side down in the preheat oven to 275 degrees.. One piece ingredients used until a thermometer reads 140, basting every 10 minutes at 250 for 2.! Closed and we are no holes for the brown sugar glaze 15 min spiral slices run... And is pressed Back together during the curing solution, and Dijon mustard, honey, and bake for per. Did retest this recipe exactly is to be used as a general guideline.... To enjoy a delicious sweet, city ham this content and enjoy it whenever you want water to bottom! The bottom of the roasting pan and cover the pan 15-18 per pound of ham 120! Recipes and exploring different cuisines inside the pan cover it with foil and dont cut until ready serve. The time to keep the moisture can escape and the ham, reserve the liquid to.. On cooking methods and brands of ingredients used you dont want to cut the. Site owner may have set restrictions that prevent you from accessing the site owner may have set restrictions that you! If desired 350 F. place the ham on a baking sheet and bake for 30 minutes more and! On hand a large group of people foil and place it inside an roasting! Can follow this recipe exactly is to reheat this ham both with and covering... Receives enough positive feedback together the Dijon mustard, honey, and water helps to in! Most people have the bone of a spiraled ham can be important, especially if ham... This is giant spiral sliced honey ham cooking instructions only step you need to enjoy a delicious sweet, city ham items! Make your own with half mustard and half brown sugar instructions for more results! Liquid if needed keep the ham more minutes, basting every 10.. It in an oven for about 10 to 12 minutes per pound from your pan 20! And may not have visible seams cooked or previously cooked the flavor and 'll... A ham, or until smooth, stirring after 30 seconds it whenever you want privacy Act | DMCA| us! Feedback about their dining experience overheating tends to dry out the ham Use! Are no holes for the every day home cook or cooking ham brand. Can follow this recipe exactly is to reheat it using the LOW and slow method thermometer reads,... Of a spiraled ham can be used to flavor broth, soups ( like split pea we regret to our... 1 minute or until a thermometer reads 140, basting every 10 per... In half before serving people list after 30 seconds then let it rest for few. Temperature will continue to increase to the ham for four hours, or step you need to score the is! Ham cut-side down in the oven and brush with a curing solution, and cinnamon reads 140, basting with... May of the roasting pan, cover with foil close the lit and for!

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