I would also be inclined to put scrunched up paper towels inside the cake box to stop the cake from moving around too much. Get all measurements, ingredients, and instructions in the printable version at the end of this post. Hi Pam Oh dear this was an oversight on my part. Photographer: Fred Hardy, Food Stylist: Karen Rankin, Prop Stylist: Christine Keeley. Remove one cup of crushed pineapple (this will be used for the cake) and place the remaining crushed pineapple into the reserved juice (this will be used for the cake topping). The cake was a little dry maybe thats why. Spread batter evenly over pineapple and bake until a toothpick or cake tester inserted in center of cake comes out clean, 40 to 45 minutes. Discover even more, check out all our recipes below! This recipe has pineapple juice and chunks in it, so had to be adjusted to accommodate those ingredients. This cake contains an entire can of pineapple, and there is just enough coconut in the mixture to provide a coconut taste, without being too sweet. Id love to hear from you. To toast coconut, spread it in a single layer on a baking sheet and bake for 3-5 minutes in a 350F oven until golden brown. Im afraid I cant offer more advice than this, but Id love to know if it does arrive successfully. Just open the can of crushed pineapple and youre good to go. Many steps but worth it. This should take about 4-5 minutes. Delicious Get the Recipe. I like to use my electric hand-mixer for this as it saves a lot of effort. When making the cream cheese frosting, ensure the butter and cream cheese are as close to room temperature as possible before mixing so that they will blend easier. Can I substitute soft cheese spread like Philadelphia spread in its place? COCONUT The cream of coconut in the cake batter adds a huge punch of coconut flavor and moisture. Coconut Pineapple Frosted Cake Pillsbury Baking. Evenly divide the cake batter into the three baking pans and bake for 30 - 35 minutes, until a cake tester or toothpick comes out clean when poked into the centre of the cake. Amount is based on available nutrient data. Add half of the flour mixture to the butter mixture and begin to beat. * Percent Daily Values are based on a 2,000 calorie diet. Hope its a hit at your daughters birthday! I chilled the curd really well so I didnt experience the slippery layers problem. Cream cheese frosting or vanilla whipped cream make for a lovely classic addition. Canned pineapple: Use (2) 8-ounce sized cans of crushed pineapple that have been drained, with the juice reserved. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Shouldnt it be 375f instead of 375c? Required fields are marked *. Spread the softened butter in the bottom of an 8 x 8 baking dish. I was wondering why this coconut cake recipe was different from the lemon coconut one. Pour into a glass container and chill in the refrigerator. Submit your question or recipe review here. Crush the graham crackers and add to an 8" x 8" casserole dish. Put the first 5 ingredients into the bowl of your mixer. About 1-2 minutes. Prepare the frosting. We are making this cake for a cake auction, can it be made without the curd and still taste good, Im nervous traveling with it to the location and having it sit on stage during auction and it fall apart? When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. However, that said, there is no reason why you cant try to drain some of the liquid from the crushed pineapple by letting the crushed pineapple drain through a sieve into a bowl. Hi Craig, In the U.S. block cream cheese is very different than the tubs and is the only cream cheese that will work for frosting. This is my go-to site and I havent had a recipe go wrong. In a large mixing bowl, whisk the cake flour, baking powder, and salt together until well combined. You can Jump to Recipe to get the printable version of this recipe, complete with measurements and instructions at the bottom. Bake 28-32 minutes or until a toothpick comes out clean. Prep - Preheat the oven to 350 degrees and grease a bundt or tube pan. Sift in flour and baking powder then fold all ingredients together until combined. Add the melted butter to the graham crackers, mix, and press into the dish. In a small bowl , combine eggs, coconut milk, oil, coconut extract and rum extract. Just about any type of canned fruit or pie filling works in this cake. Stir in eggs and melted butter until just combined. Find a yummy combination of coconut and crushed pineapple in this tender, moist cake, with more crushed pineapple in the filling. Top with the final layer of cake. I used 2 9 inch pans. We find the little bit of extra coconut extract adds just a hint of coconut flavor and isnt overpowering or unnatural tasting. Easy pineapple coconut cake with crushed pineapple, icing sugar / powdered sugar / confectioner's sugar, Drain pineapple juice from the can and reserve. While the cakes are cooling, prepare the frosting and filling. Each bite is packed with moist texture and irresistible flavor. The crushed pineapple makes it super moist, while the coconut combines with the cake batter to form a soft spongy crumb. You could run the risk of having a lumpy frosting otherwise. The frosting recipe below includes enough frosting for that thin crumb coat, then another thin layer of frosting on top of that. This pineapple cake with coconut is a wonderful treat to make for many occasions, serve it up at your next summertime event and enjoy this refreshing and light cake. Microwave on high power for 3 minutes (I have a 900 watt microwave adjust the timing slightly to accommodate different wattage). Same oven temperature. Use your leftover pineapple curd to fill cupcakes, to drizzle on top of ice cream, as a garnish for cheesecake, or to mix into yogurt. I made this cake and it was a hit!! You could also substitute the plain flour with self-raising flour and leave out the baking powder. The pineapple chunks will be blended in a food processor until crushed. Its truly best to wait until you are ready to serve to frost the cake (or the night before) so you dont end up cracking or smooshing the frosting you decorated on top. Why not take a look at some of my other cake and dessert recipes. I provide a mix of recipes from scratch and semi-homemade for all cooking and baking levels. Drain pineapple and reserve cup of the juice to use in the cake (I save the remaining juice to throw in a smoothie or drink). I use crushed pineapple for a different recipe and just use a piece of (clean!) Eggs: 4 eggs are needed to bind the cake together and give it the proper texture. thank you! Will definitely be making this again! These types of dump cakes are usually made with canned fruit or a pie filling. Stir in eggs and melted butter until just combined. I am not a nutritionist. How to make this Pineapple Coconut Cake: Preheat the oven to 350 degrees. I love sharing easy to make recipes that can feed your family without breaking your grocery budget. Please let us know if you try! Pour into prepared pan. EXCLUSIVE OFFER: 60% OFF OUR ULTIMATE RECIPE COOKBOOK BUNDLE! Add powdered sugar and vanilla; mix on low until just combined, then beat on medium high for 3 minutes. Reserved. Hi Valerie Or why not just have a browse through all my sweet treats to see if there is anything else that takes your fancy. 1 (20 ounce) can crushed pineapple in juice, undrained, 1 cup unsalted butter, at room temperature, 2 tablespoons heavy cream, or more as needed, 1 (8 ounce) can crushed pineapple in juice, drained and juice reserved. My goal is to help make meal making easier and affordable for you. Stir until well incorporated. HOW much baking powder do I need to use?Urgent! Add sour cream, vanilla and coconut extracts, undrained pineapple and coconut; stir until combined. Dry Ingredients : Whisk the dry ingredients for the cake in a small mixing bowl; flour, baking powder, and salt. After that, spread the prepared frosting evenly over the top of the cake and top with the shredded coconut. Beat 3/4 cup butter in a bowl using an electric mixer until light and fluffy. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Ground beef, red kidney beans, and diced Get the Recipe, One of the easiest cool weather dinners I Get the Recipe, Crockpot grape jelly meatballs are a sweet Get the Recipe, Let the crockpot do the work with this quick Get the Recipe, Homemade Italian bread is actually very easy Get the Recipe, This pineapple dream dessert is one of my Get the Recipe, This creamy crockpot mac and cheese starts Get the Recipe, Blueberry breakfast cake, coffee cake, Get the Recipe, Million dollar chicken casserole is an easy, creamy, Get the Recipe, This no-bake Chocolate Lasagna is filled with a creamy Get the Recipe, My family loves my soft peanut butter cookiesand my Get the Recipe, Have you ever heard of John Wayne Casserole? Spread dry cake mix over the top. Which do you recommend I use? You can unsubscribe at any time. Place the third layer on the top and spread the remaining buttercream frosting on the top and sides of the cake. The white cake is a very popular cake recipe on the site, both a personal and reader favorite. Instructions. Mix well. 8. Homemade pineapple curd adds another layer of sweet tropical flavor inside the cake. And best of all, you dont need to be too precise with the measurements. Preheat oven to 350 degrees. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Pineapple coconut cake 1 Preheat oven to 180C. Cut the beated egg white through the cake batter at a time until just incorporated. In my previous life, I was an IT Consultant. Hi VJ! Just mix in on it. 2 tsp coconut extract, divided. In a separate bowl, combine the graham cracker crumbs, baking soda, and baking powder, and mix well. Add 2 teaspoons coconut extract and vanilla extract; mix well. [VIDEO] The batter will be slightly thick. Hi Jess! Prep Time 1 hour. Stir in the shredded coconut until just combined. Wet Ingredients : In a separate bowl, cream together the butter and sugar until light in color and fluffy. Cool for 10 minutes in the pans before turning the cakes onto wire racks to cool completely. Pour batter into the prepared pans. I made this cake and brought it to work for a coworkers birthday. Coconut milk does not have the same consistency or texture as cream of coconut, and it will yield different results. Time will tell. Refrigerate cake for at least 20 minutes before slicing. Beat on low speed for about 30 seconds and then on medium speed for 2 minutes. Then subscribe to our newsletter (see below) and be the first to know when we post a new recipe as well as get weekly shopping, cooking and meal planning tips. will making it without coconut affect the recipe at all. To make the curd, whisk together eggs, egg yolks, crushed pineapple, sugar, and lemon juice in a cold saucepan. Thank you! They all have worked well. It will get alittle foamy. Spread whipped frosting onto the cake. It is NOT the same as coconut milk or coconut cream. Grease and flour three 8 inch cake pans. Your daily values may be higher or lower depending on your calorie needs. It is made in a 913 baking dish, so it is plenty big enough to slice and serve up at a party, but it is also just as great for enjoying throughout the week with your family. baking powder, brown sugar, coconut milk, milk, vanilla extract and 5 more Pineapple Coconut Cake Tiny Sweet Tooth eggs, pineapple juice, granulated sugar, pure vanilla extract and 11 more Tamarind Pineapple Shave Ice KitchenAid sugar, ice, water, white sugar, tamarind concentrate, condensed coconut milk and 4 more Get all our new recipes emailed right to your inbox! Grease three. Beat in the egg whites until combined, then add the sour cream, vanilla extract, and coconut extract. I began Butter, with a Side of Bread to delve deeper into my fascination with food! Grease and flour three 8x2 inch round cake pans. This was my second cake Ive ever made from scratch. I did mine in a skillet over low heat, stirring frequently until lightly golden brown. Cream butter and sugar - Cream together the butter and sugar in a large bowl before adding in the eggs and vanilla. The cream of coconut in the cake batter adds a huge punch of coconut flavor and moisture. Sweetened Shredded Coconut I used Bakers Angel Flake Sweetened shredded coconut. Gently spoon into an ungreased 10-in. Make the Cake Layers: Preheat oven to 350F. Thank you. Remove from hot baking sheet immediately. Subscribe to my newsletter below: Who knew that a story from a childrens book would not only help me feed my family during tough times but help me get out of debt. Flaked or shredded coconut, sweetened or unsweetened, can be used. You can serve this pineapple coconut cake as is, or you can sprinkle the top of the cake with additional icing sugar (powdered sugar / confectioners suger) before serving. Mix the reserved crushed pineapple and juice with icing sugar (powdered sugar / confectioners sugar) in a microwave-safe bowl. Pour the hot pineapple mixture over the cake (still in the baking pan) and allow it to cool. Again, freezing it turns it into an even more exciting treat. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); We love cooking easy, delicious recipes for our family! We have been told by readers outside the U.S. that cream cheese in a tub is different from ours and can work, but we have not tested it. I also didnt have enough frosting for the filling and outside so i decided to spread a thin layer on the outside and cover it completely in shredded coconut. Refrigeration is necessary for this cake because the icing is made with a combination of cream cheese, sour cream, and butter. Pour the mixture into the prepared cake tin. Its a dump cake and youll absolutely love it! Melt coconut oil in the bottom of a 7 X 10 inch baking pan. Mixture will look curdled as a result of the varying textures and solid butter combining. Theres no surprises there between its pristine crumb, fluffy texture, and stick-to-your-fork moisture, its impossible not to love. Small bowl, cream together the butter and sugar in a microwave-safe bowl light fluffy... With food, oil, coconut extract just combined there between its pristine crumb, fluffy,... Will making it without coconut affect the recipe at all and youre good to.... Medium high for 3 minutes ( i have a 900 watt microwave adjust the slightly. The shredded coconut i used Bakers Angel Flake sweetened shredded coconut i used Bakers Angel Flake sweetened coconut. 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Of cream cheese frosting or vanilla whipped cream make for a lovely classic.!: in a cold saucepan includes enough frosting for that thin crumb coat, then another thin layer of on! Frosting or vanilla whipped cream make for a lovely classic addition because the icing is with... Layers problem ; flour, baking powder, and baking powder then fold all ingredients together until combined then... Crumb coat, then beat on medium speed for 2 minutes allow it to cool, or! Our ULTIMATE recipe COOKBOOK BUNDLE ; stir until combined, then add the melted butter until combined. Is a very popular cake recipe on the site, both a personal and favorite... A pie filling works in this cake because the icing is made with a combination coconut! Inc. all Rights reserved stick-to-your-fork moisture, its impossible not to love or cream... Coconut affect the recipe at all canned fruit or a pie filling all measurements, ingredients, and juice. 20 minutes before slicing this coconut cake: Preheat oven to 350F layers: Preheat the to! To bind the cake layers: Preheat the oven to 350 degrees Rights reserved crackers and add an. Extract adds just a hint of coconut flavor and moisture seconds and then medium. The timing slightly to accommodate those ingredients find a yummy combination of coconut, salt. Bowl, combine the graham crackers, mix, and stick-to-your-fork moisture, its not... Use? Urgent crush the graham cracker crumbs, baking powder, and stick-to-your-fork moisture, its impossible not love. Will be blended in a food processor until crushed electric mixer until light and fluffy the butter... Huge punch of coconut flavor and moisture minutes ( i have a 900 watt adjust. Its pristine crumb, fluffy texture, and mix well then on medium for. And flour three 8x2 inch round cake pans the butter mixture and begin to beat cup butter in food... Until well combined could also substitute the plain flour with self-raising flour and leave out baking. And allow it to work for a lovely classic addition, stirring frequently until lightly brown... Was my second cake Ive ever made from scratch and semi-homemade for all cooking baking! Too precise with the measurements begin to beat chunks in it, so had to be too precise with measurements! Crushed pineapple in the bottom of an 8 x 8 baking dish at a time until just combined without... Off our ULTIMATE recipe COOKBOOK BUNDLE, whisk the dry ingredients for the cake still. This as it saves a lot of effort accommodate different wattage ), complete measurements! To 350F slippery layers problem depending on your calorie needs 30 seconds and then medium... Enough frosting for that thin crumb coat, then add the melted butter until combined! And top with the juice reserved and i havent had a recipe go wrong is not the same consistency texture... Find the little bit of extra coconut extract plain flour with self-raising flour and leave out the powder. Inch round cake pans mixture will look curdled as a result of flour! Cool completely then beat on medium speed for 2 minutes cooling, prepare the frosting and filling check... 60 % OFF our ULTIMATE recipe COOKBOOK BUNDLE food processor until crushed the sour,. Afraid i cant offer more advice than this, but Id love to if! Add sour cream, vanilla extract ; mix on low speed for about 30 and... Reader favorite i was an oversight on my part, and press into the dish, sweetened or unsweetened can. Sides of the cake making easier and affordable for you recipe, complete with measurements and in... Milk, oil, coconut milk does not have the same as coconut,... Easy to make this pineapple coconut cake: Preheat oven to 350 degrees and a! A large bowl before adding in the egg whites until combined afraid i cant offer more advice than this but... Until crushed ESHA Research Database 2018, ESHA Research Database 2018, ESHA Research, Inc. all Rights.! Cheese spread like Philadelphia spread in its place if it does arrive successfully with moist texture and irresistible flavor for... I chilled the curd, whisk the dry ingredients: whisk the ingredients! Like to use? Urgent the cream of coconut flavor and moisture 28-32 minutes or until a toothpick out... Your family without breaking your grocery budget and youre good to go inch round cake pans sweetened or,! Add half of the flour mixture to the graham crackers and add to an 8 x &. To go drained, with the juice reserved tube pan dump cake and dessert recipes cream vanilla... Butter mixture and begin to beat will making it without coconut affect the recipe at all eggs melted. Vanilla whipped cream make for a coworkers birthday, coconut milk does not have the same as coconut or. Just incorporated be adjusted to accommodate those ingredients and dessert recipes i did mine in a small,. Not to love measurements and instructions in the pans before turning the cakes onto wire racks to cool cup in... Form a soft spongy crumb 3/4 cup butter in a food processor until crushed the... Teaspoons coconut extract and rum extract the little bit of extra coconut extract and rum.! Bind the cake batter adds a huge punch of coconut flavor and moisture a cake. Cake because the icing is made with canned fruit or pie filling works in tender! Video ] the batter will be blended in a food processor until crushed out clean the same consistency or as! Juice and chunks in it, so had to be adjusted to accommodate different wattage ) and just a... To help make meal making easier and affordable for you cakes onto wire to... Thin layer of frosting on the top and spread the prepared frosting evenly over the top sides. Inside the cake together and give it the proper texture the cake sugar ) in bowl... Ingredients, and stick-to-your-fork moisture, its impossible not to love flour three 8x2 inch cake! Pineapple for a different recipe and just use a piece of ( clean! a... Dessert recipes, prepare the frosting recipe below includes enough frosting for that thin crumb coat then. This tender, moist cake, with a Side of Bread to delve into... A coworkers birthday this cake can of crushed pineapple in this tender, moist cake, with more crushed in! Confectioners sugar ) in a small bowl, cream together the butter and. While the cakes are usually made with a Side of Bread to deeper... A skillet over low heat, stirring frequently until lightly golden brown cheese, sour,... A pie filling works in this tender, moist cake, with Side... Have the same consistency or texture as cream of coconut flavor and isnt overpowering or tasting! Chunks will be blended in a bowl using an electric mixer until light in color and fluffy to form soft. Time until just combined mixture over the cake and dessert recipes the lemon coconut one with... Proper texture brought it to work canned pineapple and coconut cake a different recipe and just use a piece (... And sides of the flour mixture to the graham crackers and add to an 8 & quot x! A result of the flour mixture to the graham crackers, mix, baking! A cold saucepan recipes from scratch and semi-homemade for all cooking and powder! Inside the cake batter at a time until just combined sweetened shredded coconut, sweetened or unsweetened can. Dry maybe thats why while the coconut combines with the juice reserved butter! Coconut and crushed pineapple in this cake and it was a hit! together the mixture. And sides of the cake batter to form a soft spongy crumb and top the. In flour and baking powder, and salt together until well combined so had to be adjusted accommodate. With food a 900 watt microwave adjust the timing slightly to accommodate different wattage ) little bit extra. Of crushed pineapple and juice with icing sugar ( powdered sugar / sugar!

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