1 pre-made 8-inch graham cracker crust ( or homemade) 1/2 cup unsalted butter, softened 3/4 cup sugar 2 ounces unsweetened chocolate squares 1 teaspoon good vanilla 2 eggs COOL WHIP Whipped Topping Instructions: Melt chocolate in microwave (approximately 2 minutes) and set aside to cool. I mixed the topping for 20 minutes and it still was not forming at all. Add in the vanilla and butter, stirring until it is all combined. Required fields are marked *. You can enjoy the pie frozen, slightly frozen, or thaw it in the refrigerator. Spoon into crust. Spoon into pie crust and freeze 4 hours. cool whip, oreos, chocolate chips, milano cookies, gummy worms and 3 more . Remove from oven and cool completely. Follow me on Instagram for more content, and share a photo of your creation with the hashtag #speckledpalate! Mixture will be thick. Bring to a simmer over medium-low heat. Preheat the oven to 350Fahrenheit/175 Celsius. Please refer to my disclosure page for more information about these affiliate programs. Sooo good! Easy Mini Chocolate Pudding Pies - My Food and Family Its super tart, but the addition of Cool Whip helps tame the bright acidic kick from the limes. Keep stirring over medium-low heat until it thickens and you have large bubbles in the centre. You can also used chopped bar chocolate or any kind of chocolate you love. This three-layer chocolate Cool Whip pie looks tedious and impressive, but it's easy to whip together in a flash. No Bake Double Chocolate Cream Pie - Together as Family Step 5: Spread half of the pudding mixture over . Press the mixture into the pie plate with enough pressure to create a compact crust. If the no bake graham cracker crust sticks to the pan, dip the pan in hot water for a few seconds and it will easily release. They will make a wonderfully cool summertime dessert. Chocolate Pudding In a large jug, whisk together the egg yolks, sugar, salt and cornstarch. Pour the mixture into your 9 inch deep dish pie plate and use the bottom of a measuring cup to evenly press the crumbs into the bottom and sides of the pan. Melted chocolate chips take the chocolate pudding pie filling to the next level of chocolatiness and creaminess. This is called tempering the eggs. Make the pie up to 1 day ahead of time, but I recommend only topping it with whipped cream right when youre about to serve it. Spoon the chocolate Cool Whip mixture over the pudding layer and spread it evenly. Refrigerate for at least 6-8 hours before serving. Jello Instant Pudding will not set properly using non-dairy milk such as almond milk or coconut milk. PREP: Assemble the ingredients for this no-bake chocolate eclair cake recipe. Whole milk or 2% milk turns instant pudding into a thick and creamy pudding pie filling. Best Orange Creamsicle Bars Recipe - How To Make Orange - Delish This Easy Chocolate Cream Pie is a snap to make. Delicious Recipe for . Spread the filling over the buttery graham cracker crust or oreo cookie crust, if using. Beat the pie filling with a wire whisk or an electric mixer until smooth. Comment * document.getElementById("comment").setAttribute( "id", "a4df496affabe4b93e3a09aa7ff7d754" );document.getElementById("g934f11b4d").setAttribute( "id", "comment" ); Hello and welcome! Yes, heavy cream is the same as heavy whipping cream! Leave a comment and if your family loves it as much as mine does, be sure to giveit a five star rating! Thanks! Be sure to try out Bourbon Pecan Brownies and Chocolate Marshmallow Cookies with Pecans! I have been successful with it many times. Homemade whipped cream doesnt hold its shape well for long periods of time. For this no bake pie, the graham cracker crust doesn't need to be baked. Required fields are marked *. Add pudding mix. Heat over medium-low, constantly stirring and making sure you scrape the bottom and the sides, until it becomes very thick and there are large bubbles in the middle. If you prefer an oreo pie crust, heres our recipe! We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Whisk in the pudding mix for 2 minutes. This is amazing! This post may contain affiliate links. 3 Refrigerate 1 hour. Save my name, email, and website in this browser for the next time I comment. FREQUENTLY ASKED QUESTIONS Here are a few tips, so that your pie is absolutely perfect! How to Make Chocolate Pudding Pie. Combine the graham cracker crumbs with the salt, sugar and melted butter until the crumbs are evenly moistened. It earns a kick of sweetness and dense creaminess from sweetened condensed, and the Cool Whip keeps this pie impossibly light. If you arent a skilled baker, this coconut cream pie is a perfect place to start. Chocolate Pudding Pie -- The Best Blog Recipes Stir in the thawed lemonade concentrate (do not dilute). I have always used 3 small boxes of instant pudding, 2 cups whole milk and a large can reddi whip (extra creamy). Chocolate Pudding Pie - CopyKat Recipes And if you have a moment to chat about what happened with your pudding, Id love to know a little more about what went wrong so I can look for that and see if I can troubleshoot it exactly. I used exact measurements and ingredients and it was so thick and ruined the pie crust when I tried to put it in. I share recipes for people who LOVE good food, but want to keep things simple :). For the Crust: Preheat the oven to 375F if you choose to bake it. Spoon the mixture into the crust and spread, so that it's evenly distributed. If you have a stand mixer, this is a great time to use it because when you beat the pudding mix and heavy cream together, the mixture will be very thick. If you prefer a firmer, crispier crust, bake the crust for 10 minutes at 350 and cool completely. I havent personally frozen this pie so I cant accurately say how it would taste after defrosting. Graham Crackers: if you dont have graham crackers then you can use digestive biscuits instead! Peanut butter pie, oreo pudding pie, and peanut butter cup chocolate pie are all no bake recipes that you can serve with chocolate pudding pie! Can you serve without the topping and just put cool whip on the side should people want it. Your email address will not be published. For garnish, dust with cocoa or shave some semi-sweet chocolate on top. If youd prefer to top the pie with fresh whipped cream you can, just dont do it until right before you are serving. I ended up having to add more powdered sugar to even get any type of form and even then it didnt form like the recipe states. If so give some of our other favs a try! Did you use an electric mixer to make the filling? This easy chocolate pie recipe uses half the amount of milk called for on the box. I mixed for a total of an hour before giving up and trying to put it on the pie and it just made a huge mess. Hi! Chocolate Pudding Pie - The Seasoned Mom Please stick around and join me on my journey to create healthy, clean and yummy food for myself and my family. I dont recommend freezing this pie. For The Whipped Cream: Chill the bowl: Prepare the whipped cream after the pie is fully cooled and solidified. Cool whip. With two classic dessert all-stars, you dont need anything else. Hi Pat! This will prevent ice crystals from forming on top of the JELL-O Chocolate Pudding Pie. You only need 5 ingredients, plus the crust. I am trying to pre make this a day aheadshould I wait to make the topping? Then you add the cool whip. Make the pudding. Toppings. Don't subscribe Hi Lily! Yes, I put the metal muffin tins in the freezer to set the pies, otherwise the paper liners bloom into droopy plates. Spoon the chocolate pudding filling into the crust and spread it out evenly. Press the mixture in the bottom and up the sides of a 9-inch pie plate. Cover the pie pan with plastic wrap and refrigerate for 4-8 hours. You want them to be pretty fine, though, so make sure theyre smashed well! Add dry pudding mix and beat with a wire whisk or fork for 2 minutes or until well blended. Be sure to subscribe to our mailing list to receive more healthy delicious recipes straight to your inbox. top 10 essential dessert recipes free! You can also make just the crust up to 2 days ahead of time. Top. Refrigerate for 4 hours or until set. Instant chocolate pudding mix. Chocolate cream with graham cracker crust is the most requested by my grandkids. Or different flavors! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); In my kitchen, we're all about approachable recipes that are great for sharing. In a bowl, stir together the crumbs, butter and sugar. I am bringing it to a place where I cant use to kitchen before it is served. You can even eat it chilled or frozen (our favorite way!). Theres many different ways to make it, including from scratch, but I think the best way to make it is to use a box of instant pudding mix. Chocolate Pudding Pie Recipe - Princess Pinky Girl Just trying to get a head start I have a lot of cooking to do . From the homemade graham cracker crust to the scratch-made chocolate pudding filling, this pie is over-the-top delicious. Beat the pudding mix and heavy cream together. I was cleaning out old plastic ware, and I found a special Cool Whip mixing bowl with 3 recipes printed on the sides. Bake for 10 minutes. Looks and tastes great going into the fridge! This simple JELL-O Chocolate Pudding Pie Recipe uses actual handmade chocolate pudding and a buttery graham cracker crust, and its topped with fresh whipped cream. You can also freeze the pie and enjoy it as a frozen dessert. 12 ounces whipped topping Cool Whip, divided Instructions Melt chocolate in a large microwave safe bowl on 50% power in 30 second increments, stirring between each, until melted and smooth. Make entertaining easy! (Photos/Kraft) Press the mixture into the prepared pie dish, and press firmly to form a crust. Be sure to cover the pie with plastic wrap to keep it fresh. package (3.9 ounces) Jello Chocolate Flavor Instant Pudding & Pie Filling, Optional: grated chocolate sprinkled over the top. . sugar, jello, graham cracker crumbs . I also added a tablespoon of Ovaltine chocolate drink powder and a tablespoon of fine coffee grounds. Use the bottom of a measuring cup to pack the crust down. Privacy Policy | Terms and Conditions | Contact Us, 13 Homemade Italian Ice Recipes to Cool You Off, 25 Cream Pies We Cant Resist (+ Easy Recipes). Use the bottom of a measuring cup to press the crumbs into the bottom and the sides. The leftover pie will keep in the refrigerator for three to four days. Allow the filling to cool and thicken for about 5 minutes, stirring frequently, and then pour it into the prepared crust. All of the other ingredients in the recipe are naturally gluten free! Love chocolate? The first layer of chocolate pudding filling starts with instant chocolate pudding mix, but we're adding more than just milk. I am unclear why it turned out very gritty. Spoon the chocolate cool whip mixture into your prepared pie crust, and use a . I prefer this pie recipe with a no-bake crust because it has a softer texture than a baked crust, which is nice with the creamy pudding filling. Hi Hailey! Top your JELL-O Chocolate Pudding Pie with something delicious! Add mixture into crust and spread so that it is evenly distributed. 1 (9-inch) prepared chocolate cookie crumb pie crust, or graham cracker crust 1 piece chocolate, shaved, for optional garnish Steps to Make It Pour cold milk into a large mixing bowl. 1 1/3 cups graham cracker crumbs (about 9 sheets), Preheat the oven to 350F. 10 Best Cool Whip Graham Cracker Crust Pie Recipes | Yummly This may take some time, and thats OK. We want the crust to be compact because otherwise, itll fall apart when youre serving it. In medium bowl, cream butter, gradually add sugar. Its the perfect creamy chocolate pie for true chocolate addicts! Finally, add the last 1/2 of the remaining un-mixed whipped cream to the top of the pie, and smooth out the top. Set the melted chocolate aside while you make the chocolate pudding pie filling. Refrigerate for 1 hour (or more) Serve and enjoy! As a substitute, dissolve up to twice the amount of instant coffee crystals in the milk. Spoon into pie crust and refrigerate 4 hours. Required fields are marked *. This takes about 3-4 minutes. What makes this simple recipe stand out from the crowd is the addition of sweetened condensed milk. Consistency was still mousse like & seriously delicious. For more information, read my disclosure policy. Spoon into pie crust and freeze 4 hours. Store the pie in the fridge when you arent eating it for up to 2 days. Add instant pudding mix. Add half (8 ounces) of the whipped topping and fold it in with a spatula until combined. Beat pudding mix and milk in medium bowl with whisk 2 min. You can buy store-bought graham cracker crumbs or make your own. Welcome to Crazy for Crust, where I share recipes that are sometimes savory but mostly sweet, and always served with a slice of life. Required fields are marked *. Jello Chocolate Pudding Pie Recipe: No Bake Chocolate Dessert JELL-O Chocolate Pudding Pie Recipe - Table for Seven - Chefs & Recipes Vanilla extract. Gently stir in whipped topping. Place the chocolate pudding pie in the refrigerator for at least 4 hours up to overnight to allow the pudding filling to completely set. It comes together in minutes and takes four hours to set in the fridge. Dont forget to follow me on Instagram @alpineella and Pinterest! The base filling was delicious! STEP FIVE: Spread the Cool Whip mixture into the pre-made graham cracker crust. Stir using a rubber spatula until the chocolate has completely melted. Easy Graham Cracker Crust (No Bake & Baked). Nothing says summer like tart, sweet strawberries, and Cool Whip. The crust needs to bake and cool slightly before you pour the pudding into it. Stir sweetened condensed milk into cooled chocolate and stir until smooth. After that, the pie will need to chill for 3-4 hours in the fridge. Chill the crust in the refrigerator for at least 30 minutes or the freezer for 15 minutes. Pro Tip: If the no bake graham cracker crust sticks to the pan, dip the pan in hot water for a few seconds and the crust will easily release. I ended up with more pie filling than would fit in the crust, though probably not enough for a second pie. (Also, its far easier to make than hand pies, which are apparently my specialty.). Remove from heat and stir in butter and vanilla extract until combined. Used cocowhip instead of whipped cream & then canned coconut cream instead ofheavy whipping cream. Stir in the melted butter until evenly mixed. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I love dreaming up easier, and sometimes healthier twists on dishes from the heartland. Spoon remaining whipped topping evenly over the second layer. 2 cups milk 1 graham cracker pie crust 1 8- ounce tub of whipped topping sugar-free works perfectly fine! If I made this again, Id reduce the milk by almost a cup. As an Amazon Associate I earn from qualifying purchases. Let it cool. Let the pudding cool until its no longer steaming. After about a minute, it should be very thick. I havent tested this recipe with either of those ingredients, so I cant offer an accurate answer Sorry Tammy! Home | Recipes | Easy Chocolate Cool Whip Pie. Trying this recipe tomorrow! Chocolate: I used chocolate that was 51% cocoa, youll want to use the same or a semisweet chocolate. Spread over cream cheese layer. Hi! Spread chocolate mixture in prepared pie crust. Once combined, place a sieve over a large bowl. I doubled the recipe to make 2 pies, and i easily have enough filling for 3-4 pies! *. Instant chocolate pudding makes the easy chocolate cream pie filling come together in a snap. Spread the rest of the Cool Whip on top of the pie. my question is how many cups of Heavy cream to make the cool whip topping. Is heavy cream the same as whipping cream? Then, add this mix as the next layer of the pie. It doesnt matter how long you cook the filling, it doesnt thicken enough there is too much milk in this recipe and I wasted a bunch of ingredients in trying to prepare it. // Pour in two cups of milk, and whisk until combined, then turn on the heat. Just a little bit of brown sugar adds rich flavor to the chocolate pudding. Cover and refrigerate up to 2 days before adding the filling. I am making this pudding pie tonight for tomorrow. You can use a hand mixer and large bowl as well to make the chocolate pudding filling. This no-bake orange cream pie tastes like an orange creamsicle, only fancier. Not sugar free. As the mixture thickens and steams, slowly add the rest of the milk. Its super chocolatey, but the addition of Cool Whip helps keep things light and airy. Instructions. Had several family gatherings around Easter and it was a hit with everyone. It can also be frozen for a frozen dessert pie! I create fun, simple and indulgent recipes for the home baker. Once strained, place plastic wrap on the surface on the pudding and let it come to room temperature. It is perfectly fine but when it comes down to it its coolwhip and chocolate pudding. Spoon onto the pie and top with chocolate shavings. Use a sharp, skinny knife to cut the pie into pieces. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hello, I'm Erin.Welcome to Table for Seven!Here you'll find hundreds of recipes for breakfast, dinner, dessert and everything in between.Just right for your family and your budget. . The mixture does look gritty after mixing, but magic happens in the fridge and it comes out smooth and delicious! Before serving the pie place a metal or glass mixing bowl and beaters in the freezer for 15 minutes. Im about to try this but wondering, can I only use one box of pudding instead of 2? Stir in Cool Whip until well mixed. Cool completely before assembling the layers. Top with remaining whipped topping before serving. Notify me via e-mail if anyone answers my comment. Step Three: In a large jug, whisk together the egg yolks, cornstarch, sugar, and salt until smooth. Chill to set, at least 2 hours. Chocolate pudding pie is an easy no bake dessert to make for any occasion! Made for thanksgiving dessert & everyone loved it! Store in refrigerator until ready to serve. This coconut cream pie doesnt shy away from bright, tropical coconut flavors. Pour milk into medium bowl. 1 Beat pudding mix and milk with whisk 2 min. The easiest way to change up this pie is with the crust there are quite options! You can also make it the night before just wait to add the whipped topping and decorations until youre ready to serve it. Use the bottom of a measuring cup to pack the crust down. Salt. Make sure you used the right amount of egg yolks and cornstarch! My recipes are simple with easy to find ingredients your family will love plan on making seconds! Chocolate Pudding & Cool Whip Dessert Recipe - Food.com Press firmly into bottom of 13x9 pan. Combine with brown sugar and melted butter. If youre looking for a peanut butter version of this pie, check out my peanut butter cup pie. Beat with wire whisk until well mixed. It must be 20 years old. Gently stir in 1 cup of the Cool Whip. Cookie crust. Perfect for the holidays, Valentine's Day, your next potluck or a summer barbecue. Remove from freezer 15 minutes before slicing to serve. Be careful not to press too hard or the crust can become hard or stick to the pan. This pie recipe earns a triple punch of lime flavors with lime gelatin, fresh lime juice, and Key lime yogurt. This classic from-scratch chocolate pie, topped with homemade whipped cream, chocolate shavings and raspberries, is totally worth the effort! I used a double box of chocolate jello, and a package of dream whip. Its a decadent dessert, and I am pleased to share its an easy one, too! Are there any substitutions for cool whip? Omg, this was so easy and tasted amazing! All A tip for everyone is if you forget to chop the chocolate in advance, just break it into small chunks. Once it is simmering, add your chocolate. In a stand mixer fitted with the whisk attachment, or in a bowl with a hand mixer, whisk the heavy cream and sugar together until you have stiff peaks. Did you try this recipe? It will be quite thick! Anything with Oreos is sure to be a big hit. If your pudding isnt thick enough, it needs to be cooked for longer. Your email address will not be published. In order to make a dairy-free chocolate pudding pie, you would need to follow a recipe that makes the chocolate filling from scratch. I filled mine full! Take the pudding off the heat. Step One: start off by making the graham cracker crust. Its creamy and light, and the fresh fruit amplifies the acidity for a tart kick. As an Amazon Associate, I earn a commission from qualifying purchases. Blend the oreos until they are crumbs, combine with the butter and press into the pie pan. Instead of vanilla, try peppermint, almond, hazelnut, or coconut extract. The homemade graham cracker crust is nice and crispy, perfectly balanced and sweet. Espresso powder amps up the chocolate flavor without making the whole pie taste like coffee. All rights Reserved. Spoon pudding mixture over the dark pudding layer and spread evenly with a spatula. Stir in COOL WHIP. Be careful not to press too hard or the crust can become hard or stick to the pan. I have been following Beth on Instagram for a bit and wanted to try her recipe. Graham cracker crumbs. Also, tag @kimscravings on Instagramwith a picture of your creation. We need a handful of ingredients to make this pie, too. This easy recipe features a graham cracker crust thats topped withlayers of cheesecake filling, chocolate pudding, and Cool Whip. So good! JELL-O Chocolate Pudding pie toppings are my favorite! Pour in the remaining milk slowly, stirring constantly until the mixture reaches a boil. Combine everything until the crumbs are evenly moistened. One regular-sized Cool Whip container has about 4 cups; so use the leftover to dollop each slice. I just made this and mixed the heavy whipping cream & chocolate pudding mix together but mine was not thick like your picture. Whisk the sugar, cocoa powder, cornstarch and salt together in a medium saucepan. Not 24 oz of whipping cream? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hey, Hi, Hello! What kind of pudding did you use? Either way you make it, its always a hit! Once you add in the cool whip, the mixture will become more creamy and fluffy. The flavors are also boosted with a can of mandarin oranges. Very interested in this. Using a stand or hand-held mixer, beat cream cheese and sugar on medium speed until well blended. This recipe is specifically made with a no bake crust. This Pie looks Awesome I am Wnntabee foodie. Once at room temperature, pour the pudding into the graham cracker crust. It was also quite easy to make. chocolate chips, green food coloring, vanilla instant pudding mix and 4 more. 1 Comment This post may contain affiliate links. Plus, its only 8 ingredients and takes 20 minutes to prep. Fancy! We love it that way! Simple ingredients transform instant chocolate pudding mix and Cool Whip into luscious layers of rich, decadent chocolate pudding pie filling in a, bittersweet, dark, or semi-sweet chocolate. In case anyone is still wondering, you can stabalize whipped cream in advance of serving with gelatin. Refrigerate 3 to 4 hours or overnight and until set. If you make the Jell-O chocolate pudding pie recipe too quickly, it may not be as creamy or thick as youd want. Im actually retesting this recipe this weekend, so Ill be possibly tinkering with the recipe to see if I can get it to work out for all. When the crust is formed, pop it into the oven and bake for 20-25 minutes. It should be instant pudding, not cook and serve. Use a vegetable peeler to make chocolate shavings with a bar of chocolate. Hi Liz! The filling was good, but the topping doesnt turn out at all. Jell-O Chocolate Pudding Pie stays nicely in the refrigerator, but its best eaten within 48 hours after making it since the graham cracker crust begins to weaken after that. Tag @kimscravings on Instagram and be sure to subscribe to our mailing list to receive more healthy and delicious recipes straight to your inbox! Before serving the pie place a metal or glass mixing bowl and beaters in the freezer for 15 minutes. 6. This site requires JavaScript. You really need to beat the heavy cream into stiff peaks! You can also omit it. It blends a pack of strawberry Jell-O with Cool Whip piled inside a pre-made graham cracker crust. Scroll down for the full ingredient list and instructions. Subscribe to get my 5 best hosting tips. Add in the Cool Whip and then spread the mixture into the pie crust. 1 container cool whip, 8 oz thawed Topping 1 cup heavy whipping cream cup powdered sugar 1 tsp vanilla extract Instructions CRUST In a large bowl, combine the graham cracker crumbs, brown sugar and melted butter. 30 Best No-Bake Strawberry Desserts - Insanely Good Press this mixture evenly into a 9 or 10 inch pie pan. If you're not into Cool Whip, I get it. Hi Chris! We will definitely use this recipe again, for plain chocolate pie! Pour the pudding mixture into the sieve to strain the pudding and make sure it is perfectly smooth! How to Make Chocolate Cream Pie with Cool Whip, BEST Chocolate Chip Cookie Recipe (seriously), Even Cool Whip can fall if you over mix it so be sure to. Easy no bake chocolate pudding pie with instant pudding and Cool Whip, Rich and luscious chocolate dessert true chocolate addicts will devour, Simple no bake chocolate pie recipe with basic pantry ingredients, Make your own homemade graham cracker crust or use store-bought. Decorate, slice and enjoy! Pour in two cups of milk, and whisk until combined. Beat. Break apart your Hershey's Bars and place them in a microwave safe bowl (set a few squares aside for garnish later). The Best Chocolate Jello Pudding Pie - Little Sunny Kitchen It will be quite thick! Refrigerate for 1 hour before adding the filling. The Jell-O chocolate pudding pie will keep for up to 2 days. I'm Kim. Whisk in the pudding mix for 2 minutes. Step Two: Pour the crumbs into a 9 inch deep dish pie pan. Thats it! Not only is the ingredient list short and sweet, but making this layered chocolate pudding pie is a breeze! No-Bake Chocolate Pudding Pieis afamily-favorite dessert! Vanilla Pudding Pie with Graham Cracker Crust Recipes That said I dont have or desire cool whip. Nutrition Calories 170 % Daily Value* Total Fat 5g 6% Pour the milk into a medium or large bowl. Copyright 2022 MIDWESTERNHOMELIFE Brunch Pro on the Brunch Pro Theme, Air Fryer BBQ Chicken Thighs (Boneless or Bone-in), Easy Chocolate Pudding Pie with Graham Cracker Crust. It blends a package of orange gelatin with plenty of whipped cream for that dream-like consistency. Wrap the Jell-O chocolate pudding pie pan in plastic wrap or foil, or store individual slices in an airtight container. Yummy! Cinnamon. Vanilla amplifies all the flavors in the chocolate pudding pie filling. In a large bowl, combine the Graham cracker crumbs and sugar. melted butter. This pie is so light and creamy, and its the ultimate pairing for a heavy summer BBQ (or a Tuesday). Here are a few things to keep in mind if youre planning to entertain with this luscious pie: The cornstarch in this chocolate pudding recipe thickens the pudding for the pie. Your daily value may be higher or lower depending on your calorie needs. It pairs crushed Oreos and Cool Whip as the filling.

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